Nope, you eat it
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@Gribnit said in Nope, you eat it:
@dkf said in Nope, you eat it:
@topspin said in Nope, you eat it:
Like black pudding. Yuck.
You have poor taste. Mind you, there's a lot of variation in black puddings, from very plain to highly spiced.
No, no, no! Drink the blood hot, from the neck of the beast! IT IS THE WAY.
If you want it in liquid form, black soup is also a thing. Drinking blood usually makes the tummy upset.
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@Carnage said in Nope, you eat it:
Drinking blood usually makes the tummy upset.
I think that's just a thing, like lactose-intolerance.
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Someone loaded the wrong color palette.
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@boomzilla it isn't not pizza. Would eat.
@Zerosquare said in Nope, you eat it:
Someone loaded the wrong color palette.
if the pepperoni is that funky it was probably on purpose
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@boomzilla It's probably as edible as it was the day it was made.
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We may be in for a blow. See, for awhile now, nobody ate it. But the thread says you eat it. So pretty soon now, somebody's gonna have to. That's just how it works.
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status: that salmon and eggs I ate this mornin really didn't agree with me...
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You don't need to have an argument with your food before eating it, you know.
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@Zerosquare said in Nope, you eat it:
You don't need to have an argument with your food before eating it, you know.
Indeed. It will just let you know when it's not pleased with being in your stomach and it won't allow much of a discussion either.
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@Zerosquare
And probably stop eating strange colored food and fishy smelling stuff
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@Luhmann said in Nope, you eat it:
stop eating strange colored food
That's just wrong.fishy smelling stuff
No. I like fishy smelling stuff. I'd definitely eat that — once it's cooked, anyway; I don't do raw fish.
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@boomzilla said in Nope, you eat it:
Btw, I just know it recently that the guy who "invented" these "crime food" at Pizza Hut Taiwan come from Hong Kong.
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Status: I really should start making a habit of inspecting food before consumption. Got halfway through a cheesecake slice before I get a nice WARNING: Unexpectedly high levels of active mold detected!
Just what I need after that salmon....
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@Tsaukpaetra said in Nope, you eat it:
Status: I really should start making a habit of inspecting food before consumption. Got halfway through a cheesecake slice before I get a nice WARNING: Unexpectedly high levels of active mold detected!
Just what I need after that salmon....
If you're lucky it's the Penicillum sort and it's now fighting an epic battle against the Staphylococcus for your guts and tripes.
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@LaoC said in Nope, you eat it:
fighting an epic battle
There's an epic battle for sure. Gas production has increased five-fold....
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@Tsaukpaetra said in Nope, you eat it:
Gas production has increased five-fold....
That should have a positive impact on pricing
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@Luhmann said in Nope, you eat it:
@Tsaukpaetra said in Nope, you eat it:
Gas production has increased five-fold....
That should have a positive impact on pricing
One would think!
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@HardwareGeek said in Nope, you eat it:
I don't do raw fish.
It can be OK, even delicious. If the quality is very good and the fish is very fresh.
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@Luhmann said in Nope, you eat it:
@Tsaukpaetra said in Nope, you eat it:
Gas production has increased five-fold....
That should have a positive impact on pricing
As long as it doesn't get embargoed
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@Tsaukpaetra said in Nope, you eat it:
Unexpectedly high levels of active mold detected!
What sort of level did you expect?
Pro-tip:
For most food, anything > 0 ==
Personally, even for food that is supposed to moldy (e.g., blue cheese), it's . I find the flavor very unpleasant.
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@dkf said in Nope, you eat it:
@HardwareGeek said in Nope, you eat it:
I don't do raw fish.
It can be OK, even delicious. If the quality is very good and the fish is very fresh.
Obviously, many people think so. I think animal flesh is meant to be subjected to heat; that's the reason fire exists.
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@HardwareGeek said in Nope, you eat it:
that's the reason fire exists
And not for rapid discontinuation of structural integrity of dwelling spaces belonging to or otherwise inhabited by very annoying individuals?
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@Applied-Mediocrity I see that as more of a fortuitous side-effect, rather than the primary purpose, although I can understand why some people might disagree.
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@HardwareGeek said in Nope, you eat it:
I think animal flesh is meant to be subjected to heat; that's the reason fire exists.
It's the other way around. Humans started cooking meat, which lead to more usable calories extracted from the food, which led to more caloric usage in the form of more brainpower. Our success depended on the increased brainpower, so the cooking couldn't cease. This lead to the intolerance of some raw foods.
Notice that literally no carnivore/omnivore, other than humans, suffers as much as we do from consuming raw meat. It's obviously something acquired in our genetic branch rather than something inherited.
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@Tsaukpaetra said in Nope, you eat it:
status: that salmon and eggs I ate this mornin really didn't agree with me...
It doesn't sound very agreeable in general.
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@HardwareGeek said in Nope, you eat it:
For
mostmany, but surprisingly few food, anything > 0 ==There's a lot of ripening, aging, culturing, and fermentation going on out there.
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@Jaime said in Nope, you eat it:
no carnivore/omnivore, other than humans, suffers as much as we do from consuming raw meat. It's obviously something acquired in our genetic branch
It's a matter of genetics of our enteric biomes more than of the organism itself. We have a mid-length gut and mid-range dentition, overall, but our feeding adaptations are more a matter of lack of specificity than anything else. However, in the fairly few thousand generations of humanity there have been far more generations of the gut biota. They've specialized for cooked food, if anything.
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@Gribnit said in Nope, you eat it:
They've specialized for cooked food, if anything.
I should have mine analyzed. Figure out how to reduce the ratio of those that produce so much gas and iron...
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@Tsaukpaetra said in Nope, you eat it:
how to reduce the ratio of those that produce so much gas and iron
Probably some kind of yogurt. Taken regularly for a long period of time. (It probably helps if you have a major course of antibiotics first, to flush a lot of the old biome out, except that the ones that will survive will probably be the ones you don't want.)
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@dkf said in Nope, you eat it:
the ones that will survive will probably be the ones you don't want
This, likely.
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@Zerosquare I know inflation is high, but I didn't realize it's that high.
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@boomzilla said in Nope, you eat it:
Perfect Daily (Mail|Wire) ragebait so I bet it's fake, but I like how it makes people come up with better names:
- Uter-O's
- Bloody Charms
- Cheery-flows
- Corn Paps
- Bleedies
- Crimson and Bloat Crunch
- Cap'n Cramps
- Smearios
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@LaoC said in Nope, you eat it:
Perfect Daily (Mail|Wire) ragebait so I bet it's fake
It's a PR stunt by some Swedish company, so kind of. Real enough for this thread though.
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@boomzilla said in Nope, you eat it:
@LaoC said in Nope, you eat it:
Perfect Daily (Mail|Wire) ragebait so I bet it's fake
It's a PR stunt by some Swedish company, so kind of. Real enough for this thread though.
Not a word about it on their website, but yes, here's fine.
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@boomzilla said in Nope, you eat it:
..... So am I the only one that doesn't talk at the breakfast table? I'm fucking eating, and waking up, what the hell is there to talk about,!?
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